Friday, June 27, 2014

Citrus Chicken Salad

I had some leftover grilled chicken from dinner a few nights ago. You know how I love to use up leftovers, so here is the chicken salad I threw together for lunch yesterday!

Citrus Chicken Salad

3 cups cooked chicken, cubes
3 tbsp Persian Lime Olive Oil
Pepper Citrus Sea Salt
1/4 cup mayonnaise
1/2 white onion, diced
2-4 stalks celery, diced

Whip the mayonnaise and Olive Oil together until smooth. Toss the chicken, onions and celery together with the dressing and add the pepper and citrus sea salt to taste.

Yesterday I had this on a sandwich. Tonight for dinner, I'm topping it with melted cheese on a tortilla. I love leftovers!!

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