This dish doesn't take too long and is a really nice desert to serve on a cold day. Pair with ice cream for a really divine finish.
Slow Cooked Baked Apples
3-6 apples
Dry fit the apples into your slow cooker. I could fit 3 large apples nicely in the bottom of my cooker. If you wrap them in foil after packing the centers, you could make 2 layers and feed a crowd. It only takes a little longer to cook.
For each apple:
2 tbsp brown sugar
1 tbsp chopped walnuts or pecans
1 tbsp dried cranberries
1 tbsp Cinnamon Pear Balsamic
Core the apples and put them in the cooker, centers facing up. Stir the filling ingredients together in a large bowl and pack into the centers. Cover and cook on low for 2 hours.
If you are wrapping them in foil and cooking a bunch, cook for around 2 1/2 hours.
Showing posts with label apples. Show all posts
Showing posts with label apples. Show all posts
Friday, January 31, 2014
Saturday, November 9, 2013
Harvest Cake
You can't ever really have too many apples in the house right? It's not that I have too many, it's that they are so pretty, and smell so good that they jump in my shopping cart. I can stop buying them any time I want! I just have a bit more than I can eat right now. That's why there is cake. You can give someone a cake. Or just share one.
Baked apples are awesome. Raw apples are awesome. But apples in cake is sticky sweet SUPER-awesome! Get some ice cream to serve with this and the whole thing will be gone in ten minutes!
Harvest Cake
3 med apples, finely diced
1/4 cup diced dates
1/4 cup walnuts
1/4 cup flaked coconut
2 tbsp Persian Lime Olive Oil
2 cups hot water
Bring to a boil. Reduce heat to just under boiling and simmer for 10-15 minutes stirring often. Apples should be very soft and the water should be almost gone.
1 box Spice Cake Mix
2 tbsp Persian Lime Olive Oil
1/4 cup apple cider or milk
Bake at 350 degrees. 25-30 minutes.
This is a very sticky cake. If you wanted to make it more fluffy, you could add the eggs that the box mix calls for. But I like this to be dense. The only thing I forgot was the ice cream.
Warm this up to serve with vanilla ice cream and you will never look back!
Baked apples are awesome. Raw apples are awesome. But apples in cake is sticky sweet SUPER-awesome! Get some ice cream to serve with this and the whole thing will be gone in ten minutes!
Harvest Cake
3 med apples, finely diced
1/4 cup diced dates
1/4 cup walnuts
1/4 cup flaked coconut
2 tbsp Persian Lime Olive Oil
2 cups hot water
Bring to a boil. Reduce heat to just under boiling and simmer for 10-15 minutes stirring often. Apples should be very soft and the water should be almost gone.
1 box Spice Cake Mix
2 tbsp Persian Lime Olive Oil
1/4 cup apple cider or milk
Bake at 350 degrees. 25-30 minutes.
This is a very sticky cake. If you wanted to make it more fluffy, you could add the eggs that the box mix calls for. But I like this to be dense. The only thing I forgot was the ice cream.
Warm this up to serve with vanilla ice cream and you will never look back!
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