I love pizza. Crispy pizza, squishy pizza, oh man, breakfast pizza! But dessert pizza's are something else. Add some savory things to the sweet and even better! (Hey, this would be a great breakfast pizza too!)
Strawberry Basil Pizza
1 pocket-less pita
1 tsp Vanilla Olive Oil
1 tsp cinnamon sugar
3-4 small basil leaves
2-3 tbsp ricotta cheese
1 tbsp Fig Balsamic
Brush the olive oil on your pita and sprinkle it with some cinnamon sugar. Spread the ricotta over that.
Slice the strawberries thinly and spread around. Slice the basil into ribbons and spread that around too.
Now you can eat this cold, but I like it toasted in the toaster oven or broiler for a couple minutes. I let the cheese and the pita to start browning around the edges.
Drizzle with the Fig Balsamic and enjoy!