Tonight has been a late night at work and I really don't feel like cooking. Since I also don't want to get take-out, I either have to starve or, well, cook something.
I decided on this snack/meal. It's great for any time, but tonight, it is dinner.
Honeydew Melon and Balsamic Vinegar
1/4 honeydew melon, sliced, seeds removed
2-3 strips thick cut bacon
2 tbsp Traditional Balsamic
Broil the bacon for about 2 minutes, flip them and broil for another minute or two. You can remove this step by using pre-cooked bacon. Crumble it over the melon and stream on the balsamic.